Tuesday, May 14, 2013

Restaurant Talent Migration

Last Friday's post at Pacific Standard.

Theme: How migration and knowledge transfer have transformed Pittsburgh's dining scene.

Subject Article: "Replanting the Rust Belt."

Other Links: 1. "Chef appeal: Pittsburgh's growing restaurant scene attracts staff from bigger cities."
2. "Spoon, Salt land DC dining heavyweights."
3. "Warning: Your reality is out of date. Introducing the mesofact."
4. "Brain gain in rural Minnesota."

Postscript: Where am I going with this post? The diffusion of pork butcher technologies from Germany to England. Innovation depends on migration.

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